Salted caramel popcorn is crunchy, deeply caramelised, delicious and very, very moreish. Have you run into problems making caramel popcorn only for the golden bursts of corn to turn soft and soggy? NOT ANY MORE! Every single kernel is covered in a crunchy, rich, buttery, caramel coating. The secret is the addition of bicarb / […]
Thai Salmon and Coconut Noodle Soup is a thirty minute winner for dinner. Using store bought curry paste and giving it a lift with the addition of fresh aromatics brings this soup to life.
Easy homemade tartare sauce is a superb accompaniment to battered fish and seafood in general. It’s piquant, salty flavour is the perfect foil for the greasiness of golden fish batter.
Apple slaw is fresh, crunchy and punchy with a lime juice and red wine vinegar dressing. There’s red and green cabbage, carrots, red onion, pink lady apples and coriander combined in a super easy, non greasy coleslaw that’s perfect for pairing with pulled pork sliders, tacos or alongside a chicken schnitzel, or umpteen other dishes. […]
Zabaglione (pronounced zab-ag-lee-oh-nee) is one amazingly easy, yet utterly delicious dessert. It’s a simple mixture of egg yolks, sugar and marsala wine whisked together to form a soft billowy, boozy foam that is almost sinful in its simplicity, and deliciousness. We’d set about first making zabaglione for a tiramisu cake and as it was the […]
Brussel sprouts with bacon onion and garlic Brussel sprouts with bacon onion and garlic is a delicious combination. Anyone who thinks they don’t like brussel sprouts will be sure to change their mind after tasting these little beauties. These ultra mini cabbages are so sweet, nutty and golden that sometimes we’ll cook up a […]
Crispy hash browns are a favourite item on the breakfast and brunch menu in our homes. Fried, golden brown shreds of potato mixed with a little onion and seasoning and fried till crispy and crunchy is our idea of a great hash brown. Breakfast on the weekends has the luxury of time to serve up […]
Slow roasted Greek shoulder of lamb is absolutely melt-in-your-mouth tender, and loaded with incredible flavour. If you’ve never tasted lamb shoulder before you are in for one heck of a treat. It’s sweet, tender and very moist.
Turn eggs and canned tomatoes into the perfect meal, with this simple and delicious Shakshuka recipe. Eggs poached in a perfectly spiced sauce with tomatoes, sweet smoked paprika, fresh chilli, onions and garlic. Throw in some smoky, fleshy kalamata olives and fresh coriander and you’re good to go. What’s not to like. Shakshuka is a […]
Zucchini and pesto soup has a luscious, silky quality that has a really pleasant mouthfeel. Easy to make, delicious and creamy, without any cream. What’s not to like. so many zucchini There are times when you can have too many zucchini and the reason we made this zucchini and pesto soup today is because of […]