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Roast Lamb with Fetta and Olive Dressing

Roast Lamb with Fetta and Olive Dressing

Roast lamb with fetta and olive dressing is a Greek inspired roast with a medley of traditional Greek flavours using garlic, oregano, lemon, feta and black olives. Firstly the lamb is marinated with a rub made with garlic, oregano, red wine vinegar, lemon juice and olive oil. Smother the underside of the lamb with this […]

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Bacon and Cheese Strata

Bacon and Cheese Strata

  Bacon and cheese strata is the perfect make ahead breakfast dish for a crowd. Throw it all together and pop it in the fridge ready to bake the following morning with accolades from your guests for being such a clever host that breakfast is ready with no cleaning up to do.  If you’ve never […]

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No Churn Chocolate Chunk Ice Cream

No Churn Chocolate Chunk Ice Cream

No churn chocolate chunk ice cream is super quick to make, delicious, economical and amazingly flavourful. It’s incredibly luscious, ultra creamy and deeply chocolatey using just cocoa powder and good quality chocolate mixed through in the last moment ready to surprise the palate with little chunks of chocolate. Our niece Kylie, who is a superb […]

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