All our favourite recipes, because food is meant to be shared.
Apple Tarte Tatin (tah-TAN) has to be one of the greatest desserts ever. How flour, butter, sugar and apples can turn into one of the finest desserts in the world is simple, but it does have two distinct watchpoints. Absolutely delicious caramel apples infused with star anise and vanilla baked till golden with a flaky, […]
Cajun Crab tarts are a savoury little mouthful loaded with sweet crab, lemon zest, chives, spicy seasoning and baked till golden in a crispy wonton shell, with a crunchy, cheesy, panko crumb topping. They come together very quickly and the shopping can be done well ahead of making them. You simply cut out some wonton […]
Cheese puff tarts are an entertainers delight. Buttery, flaky puff pastry, filled with a delicious little hot cheese and caraway filling. Super quick to make and they can be frozen ready to bake whenever you want. Perfect finger food! We love entertaining and cheese puff tarts are definitely one of our standby finger foods. A […]
Classic English cottage pie with cauliflower cheese mash is pure comfort food. Savoury beef mince with aromatic veggies, a rich gravy made with fresh rosemary, red wine and garlic, topped off with a cheesy, buttery cauliflower and potato mash. Pure comfort food in a bowl. What’s not to like. It’s easy to make, economical and […]
Chicken leek and mushroom pie has to be an all round favourite. Tender chicken, loads of veggies combined in a flavoursome stock, all put into a tender, buttery pastry, baked till golden and bubbling. What’s not to like. We love a good pie and this pie delivers. The pastry is amazing and marries perfectly with […]
