Crispy potato cake is super easy to make and delicious. Who doesn’t like a golden, crispy on the outside and soft potato inside, potato cake. Think of it as a big fat hash brown and you’re on the money. We grew up making these giant potato cakes which were fabulous for a weekend breakfast with […]
Healthy Avocado and Edamame Smash
Avocado and Edamame Smash is exactly that. Buttery, rich avocado smashed with nutty edamame, smooshed together with lime juice and zest, garlic and fresh chilli. Super quick, super healthy and perfect smothered onto toasted sourdough for breakfast, or served as a healthy dip. What’s not to like. Edamame beans Edamame beans are now widely available […]
Blueberry Friands with Orange Zest
Blueberry friands with orange zest are light and tender little almond cakes, perfect for afternoon tea. They can be made in record time, ready to pop in the oven. Too easy There is no creaming or fussing, everything goes into a bowl and gets mixed then spooned into your baking tin…too easy! Theyʼre the perfect […]
Easy Healthy Grain and Seed Bread
Easy, healthy, grain and seed bread is gluten free and vegan. Bread is the staff of life and Sarah Britton’s ‘bread that will change your life’ recipe is a winner. It’s superbly healthy and ridiculously easy to prepare. Studded with sunflower seeds, chia seeds and hazelnuts, it’s high in protein and fibre. It’s gluten free […]
Sweet Corn Fritters
Sweet corn fritters are pretty much a cafe breakfast staple here in Australia as they pair so well with eggs, bacon, smoked salmon, sausages, guacamole, sour cream, yogurt…..well, loads of breakfast ingredients. Made popular by Bill Granger, originally a Sydney based cafe owner of Billʼs, some 25 years. The recipe is all over the internet […]